Validity of a semi-quantitative food frequency questionnaire based on food groups and cooking with a protein supplement in Japanese collegiate athletes

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Validity of a Semi-Quantitative Food Frequency Questionnaire for Collegiate Athletes

BACKGROUND Food frequency questionnaires (FFQs) have been developed and validated for various populations. To our knowledge, however, no FFQ has been validated for young athletes. Here, we investigated whether an FFQ that was developed and validated to estimate dietary intake in middle-aged persons was also valid for estimating that in young athletes. METHODS We applied an FFQ that had been d...

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Validation of a semi-quantitative food frequency questionnaire to assess food groups and nutrient intake.

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Development and validation of a Semi-quantitative food frequency questionnaire among older people in north of Iran

Background: The study was conducted to assess reliability of modified semi-quantitative food frequency questionnaire (SQFFQ) as a part of the Amirkola Health and Aging Project (AHAP). Methods: The study was carried out in a sample of 200 men and women aged 60 years and older. A 138-item SQFFQ and two 24-hour dietary recalls were completed. The reliability of SQFFQ was evaluated by comparing ei...

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Relative validity of a food frequency questionnaire with a meat-cooking and heterocyclic amine module.

The nutrient and heterocyclic amine (HCA) intake of 165 healthy participants was assessed using a self-administered food frequency questionnaire (FFQ), which included a meat-cooking practices module. A database containing the HCA [2-amino-3,8-dimethylimadazo [4,5-f] quinoxaline (MeIQx) and 2-amino-1-methyl-6-phenylimadazo [4,5-b] pyridine (PhIP)] composition of various types of meat, cooked by ...

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Relative validity of a semi-quantitative food-frequency questionnaire in an elderly Mediterranean population of Spain.

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ژورنال

عنوان ژورنال: The Journal of Physical Fitness and Sports Medicine

سال: 2018

ISSN: 2186-8123,2186-8131

DOI: 10.7600/jpfsm.7.131